+ Tomatin Collection

Tomatin Unveils The Italian Collection: A Trio of Single Malts Finished in Italian Wine Casks

Award-winning Highland distillery, Tomatin, has unveiled an exceptional new limited-edition range, The Italian Collection.

+ outdoor seating by lake and bridge

Lisbon’s Cocktail Scene Reaches New Heights with the Opening of Hyatt Regency Lisbon’s Breathtaking Rooftop Bar

Lisbon’s most celebrated new 5-Star hotel, the Hyatt Regency Lisbon, is set to reach new heights this week with the launch of its latest luxury offering, the ICON Bar & Rooftop.

+ Speyside

Ferg & Harris’ Speyside 12-Year-Old Single Malt Scotch Whisky

Ferg & Harris is a luxury, single cask whisky brand which delivers delicious moments that not only melt in the mouth, but provide us with a warmth that lasts. The Ferg & Harris Speyside 12-year-old single malt Scotch whisky is a delight to experience, and we couldn’t resist its charm.

+ Two women holding a gin and tonic and toasting during a music festival

Tonic Drink Founders Share Industry Predications

Interview with Matt Mahatme, Co-Founder of Lixir Drinks. Matt talks about the inspiration behind the brand, what they are working on, and his predictions for the drinks industry this year.


Luxury Bars: A Heaven for Foodies, Wine Connoisseurs, and Cocktail Lovers Alike

Have you ever imagined a night out in an opulent, inviting environment where you can enjoy delicious wine, tantalizing cocktails, and exquisite food?

+ toasting at wedding

Your Signature Drink: What to Serve at Your Wedding 

As you approach your wedding day, there are a lot of choices to make. From the colour of table runners to the type of drink you want to serve, and whether you are looking at wedding venues in the Lake District or getting married in a barn, your drinks should reflect you and your partner.

+ Fancy expensive food on restaurant table

Sustainable Gastronomy Festival in Mauritius Returns with Michelin Green Star Chef

Heritage Resorts in Mauritius is excited to announce the second iteration of its Sustainable Gastronomy Week on the island, in collaboration with the renowned Michelin Green Star Chef Thomas Collomb.


From Grazing to Gourmet: Elevating Your Charcuterie Game with Beef and Cheese

Charcuterie boards are an excellent option for parties and get together. They became popular as they are easy to make and have plenty of varieties, from sweet to savoury charcuterie boards.

+ a burger next to other food

Best Premium Meat & Sushi Fine Dining – Lisbon

Based in Lisbon, Portugal, Café In is an exclusive restaurant situated alongside the Tagus River, offering the brand-new concept of SUSHI&MEAT.

+ Oysters in bowl with lemons

Eat Your Way Around the Algarve This Summer

In a major new survey carried out by American Express on Global Travel Trends 81% of participants said that trying the local cuisine is the part of travel they look forward to the most and 75% are most interested in eating at local restaurants when travelling.

+ Two glasses of red wine in the vineyard

Introducing Le Professeur Marselan

Multi award-winning Wine Merchant, House of Townend, was established in 1906 in Yorkshire and has remained in the ownership of the Townend family for over 100 years.

+ man standing in front of restaurant with arms crossed

Most Innovative Traditional Swiss Restaurant 2023 – Lucerne

Located in one of the oldest and most historic buildings in Lucerne’s old town, Bündnerland Luzern offers space for up to 80 guests over three rustic, winding floors.

+ man and woman sitting at table eating food and drinking wine

Pine Cliffs Resort, Algarve Launches New Gastronomic Experiences at MIMO Algarve

In a major new survey carried out by American Express on Global Travel Trends 81% of participants said that trying the local cuisine is the part of travel they look forward to the most, with cooking classes mentioned among the most popular culinary activities.

+ Happy family having barbecue party in backyard

Sun, Sip, and Safety: BBQ Season Additional Essentials for Every Enthusiast

With summer quickly approaching, it is time to start collecting those all-important essentials for spending time with your loved ones in the great outdoors.

+ people in aprons cooking together

Discover the Algarve’s Cultural Heritage Through their Locals

The Algarve region of Portugal boasts a rich and vibrant culture that has been shaped by its geography, history, and people.


Ensure You Get the Most Flavourful Cup of Coffee with These Tips

A good cup of coffee is the perfect way to jumpstart your day. Whether you’re brewing your cup at home or enjoying fresh-brewed java from your favourite café, there’s nothing quite like that warm, inviting aroma and refreshing taste to start your morning or perk up during an afternoon slump.

+ Tomatin

Tomatin Releases Limited-Edition 45 Year Old Single Malt Whisky

Award-winning Highland distillery, Tomatin, has unveiled an exceptional new limited-edition 45Year Old single malt whisky.

+ Old and good cognac in old distillery warehouse.

Independent Scottish Distillery Launches Limited Edition Single Malts

Independent Scottish distiller, Eden Mill, has launched the Cask Mastery Collection, a range of three limited release single malt whiskies, exclusively matured in the finest rum, port and madeira casks, selected for their distinct and flavourful characteristics.

+ Dessert and perfume on table

5* Great Scotland Yard Hotel Launches Multi-Sensory Mulberry Fig Afternoon Tea in Partnership with Royal Warrant Holder, Floris London

Great Scotland Yard Hotel, London, is launching a luxurious multi-sensory afternoon tea available from 15th February, in partnership with the iconic perfumery, Floris London.

+ chef cooking in luxury restaurant

An Epicurean Journey with The Laguna Resort & Spa, Bali

The Laguna, A Luxury Collection Resort and Spa is currently undergoing a transformational journey to create a timeless destination that resonates with the surrounding waters, nature and indigenous culture of Bali.

+ glass and bottle of wine on a table

The Patio at the Continuum to Host a World BBQ Champion and 2022 James Beard Award-Winner for the South Beach Wine & Food Festival®

Alabamians Chris Lilly and Adam Evans to join Chef Claudio Lobina at the iconic Miami Beach residences as part of the American Airlines Dinner Series.


Top 7 Destinations With the Highest Quality Cheese

Cheese is one of the ingredients of some of our favourite foods, such as pizza, burgers, pasta, and more. It is also fantastic to pair with wine, beer, and chocolate.


4 Unique, Special Beers Worth Trying

Alright, you love to drink beers, who doesn’t? Beers are pretty good, and there’s enough variety in them to where you can never have the same beer twice. However, if you really want to be a true beer expert, then you need to try some unique and special beers. Beers that aren’t at every single brewery or bar that everyone goes to.

+ Interior of cozy restaurant in the modern style

Live a Plant-Based Life With the Top 10 Instagrammable Restaurants in the UK

Veganuary encourages people to adopt a plant-based diet for the first month of the year. In 2022, more than 620,000 people pledged to try a vegan diet, a significant rise from 582,538 in 2021 and 400,000 in 2020.

+ Valentines Day Cocktail and Pendant

The Ultimate Valentine’s Gift: A Special Limited Edition ‘Lovers’ Cocktail Served with a Stunning 9CT Gold Pendant Eternity Necklace

The luxury 5* Great Scotland Yard Hotel, Westminster, has partnered with Hatton Garden based jeweller, Louise Sinclair, to create a special pairing of ‘The Eternal Kiss’ – a limited ‘Lovers Edition’ cocktail, served with a stunning 9CT yellow gold ‘Circle of Life’ pendant for Valentine’s Day.

+ grape field with mountain view and lake

Best Annual Celebration of National Gastronomy – North America

Gastronomy is the specific study of the relationship between food and our cultures. It is an unwavering artform that entails learning more about how food speaks to civilisations, and national gastronomy is always specific to a particular culture.

+ chef book open on a table

Chef Adam Handling Publishes Luxury Book Collection

Michelin-starred Chef Adam Handling is proud to announce the launch of his stunning boxset, a definitive collection of three recipe books that tell his story, the journey of his restaurant group, the road to his first Michelin star, and the ethos of sustainability that underpins it all.


Plan the Perfect Afternoon Tea With These Tips

Hosting a dinner party or an afternoon tea with friends can be a great way to experience culture, catch up on each other’s lives, and host a party. Tea is a wonderful way to spend an afternoon, whether it’s with friends or by yourself.


How to Get Patrons to Support Your Small Restaurant

Even if your ambition is only to boost your existing restaurant business or start a new food service business from scratch, your goal is to use new strategies to gather new customers. According to a survey by NEXT, 64% of restaurant-goers have intentionally chosen local restaurants over chains. This fact means your small restaurant has plenty of opportunities to draw in this market.


Happenings, Food And Drinks You Will Love In Cairns

Queensland translates into super famous eat and drink events that will satisfy every single sense of yours. Make your tastebuds dance while visiting some of the prime food and drink events and seeing some of the most beautiful places in Cairns. Here are some places you need to visit.

+ Michelin Restaurant

Top 10 Istanbul Views From Michelin Spotlighted Restaurants

This year, for the first time ever the Michelin company, home of the famed Michelin Stars, selected 53 Istanbul restaurants to makeup its Istanbul City Guide. This is a huge event for Istanbul and Turkey. Michelin recognises gastronomical achievement on a global scale and is recognised as the preeminent institution for fine dining. Among the larger recognition, of the 53 total restaurants included, there were some select restaurants that earned even more prestigious honours from Michelin.

+ hand sprinkling coffee beans on a drink

J. Sheekey Unveils ‘All Sheekey’s A Stage’

This festive season, J. Sheekey, the much-loved Covent Garden seafood restaurant, will pay homage to an array of iconic theatre productions with the launch of its latest campaign ‘All Sheekey’s A Stage’.

+ Different colorful meals on dark wooden table. Michelin star chef food.

The Lake District Lays Claim to the Highest Number of Michelin Starred Restaurants Outside of the Capital

When it comes to Michelin starred restaurants, most people automatically equate them with the likes of Tokyo, Paris and New York.

+ vineyard

Turning Wine-Lovers into Wine-Makers at Quinta dos Vales

Algarve based winery Quinta dos Vales has created The Winemaker Experience, a unique project that sees wine-lovers become wine-makers, with the help of a dedicated team of professionals.


Best Foodie Gift Ideas For Christmas 2022

Christmas is just around the corner, and that means it’s time to start thinking about what gifts to buy for your friends and family. If you have a foodie in your life, then we have the perfect suggestion: a gift that celebrates their love of food! In this blog post, we will share some of the best foodie gifts for Christmas 2022. Whether your loved one enjoys baking or eating out at restaurants, we have something they will love. So read on to discover all of the delicious possibilities!

+ Worker from Desilla pouring liquid from pan into glasses

Leading Innovators of Food Flavouring Solutions 2022

Located in Nördlingen, Germany, Destilla GmbH prides itself on more than 50 years in manufacturing natural flavours for food and beverage processing companies.