A newly launched rum brand is set to offer even the most discerning palate a truly premium tasting experience. Created by North West entrepreneur Edmund Wood, Belgrove is a single-origin Demerara rum, painstakingly developed to create the highest quality spirit
Belgrove Rum is distilled from pure Demerara sugar cane grown on the mineral-rich banks of the Demerara River in Guyana. The rum is infused with notes of toasted hazelnut as the predominant flavour, accompanied by notes of Madagascan vanilla and undertones of chocolate, to create a blend that is perfect on the rocks, as a rum Old Fashioned, in an Espresso Martini, or even just with a coke or ginger ale.
Founder Edmund Wood commented:
“Belgrove has been a labour of love for us. We’ve been dedicated to creating an innovative, authentic, contemporary rum and I am delighted to be introducing Belgrove to cocktail fans everywhere.
“We’ve worked extensively to develop the product and brand to create a rum that is a real taste of luxury, and we’re confident that Belgrove will appeal equally to those who are already rum lovers, and new customers who are looking to expand their palates and discover new flavour experiences.”
“In the process of bringing Belgrove to life, my passion for creating the highest possible quality product was always a key factor in any decision, which is why we have developed a product using pure, single-origin rum and only natural ingredients to create a delicious taste.”