Atina Foods - the USA
“At Atina Foods, we adapt traditional South Indian Ayurvedic recipes to make complex, delicious condiments that help balance your health and diet. Combining local and global whole fruit, roots, and spices, our ferments and preserves accentuate any meal, even dessert! Great on hors d’oeuvres, with wine and cheese, hummus or charcuterie plate, yogurt. Take your main dish a level up on; grilled veggies, rice, roasted meats, hotdogs, stir-fry, hearty salads. Great addition to picnics, dessert and cocktails!
Handcrafted in Upstate New York, by married team; Carrie and Suresh, Atina Foods works with local farms and other good sources for ingredients.”